Personal Turning Point
Palmer describes living with OCD, depression, and suicidality while later developing metabolic syndrome during medical training. His failed low-fat approach pushed him to try a low-carbohydrate diet.
In this Huberman Lab Essentials episode, my guest is Dr. Chris Palmer, MD, a board-certified psychiatrist and Assistant Professor of Psychiatry at Harvard Medical School. We explain how nutrition and metabolism directly affect mental health, including the biological mechanisms underlying these effects. We also discuss how carbohydrate restriction, ketogenic diets and fasting can improve mood, energy, and, in some cases, treatment-resistant psychiatric conditions. Thank you to our sponsors AG1: https://drinkag1.com/huberman Eight Sleep: https://eightsleep.com/huberman BetterHelp: https://betterhelp.com/huberman
Palmer describes living with OCD, depression, and suicidality while later developing metabolic syndrome during medical training. His failed low-fat approach pushed him to try a low-carbohydrate diet.
After starting the Atkins diet, Palmer says his blood pressure, lipids, and prediabetes normalized within months. He also noticed better mood, energy, concentration, and sleep.
In treatment-resistant psychiatry, Palmer began cautiously offering a ketogenic approach to patients when standard options had failed. Some patients experienced strong antidepressant effects once they adhered to the diet.
Palmer observed that clinical benefits often tracked with measurable ketosis rather than diet effort alone. Patients who were not producing ketones often did not improve.
A man with severe schizoaffective disorder improved dramatically after starting a ketogenic diet. Along with major weight loss, his hallucinations and paranoid delusions substantially diminished.
Palmer stresses that reducing psychiatric medication can be difficult and dangerous. He advises doing any taper only under professional supervision.
Palmer does not present ketogenic diets as necessary for everyone. For some people, removing highly processed junk food may help, while severe bipolar or psychotic disorders may require deeper ketosis.
For depression, Palmer looks for blood ketones above roughly 0.8 millimolar. For bipolar disorder and psychotic disorders, he typically aims for levels above 1.5.
He argues that highly processed foods high in both sugar and fat are especially harmful for metabolic health. Emerging evidence suggests they may also worsen mental health.
The ketogenic diet was developed in 1921 to mimic fasting as a seizure treatment. Its long clinical history in epilepsy gave Palmer a scientific foothold for psychiatric applications.
Fasting can stop seizures in some cases because it shifts brain and body metabolism. The limitation is that fasting is temporary, so the ketogenic diet was designed as a sustainable substitute.
Palmer cites modern epilepsy data showing the diet still helps some patients who fail medications and even surgery. Roughly one third may become seizure-free and another third may improve substantially.
He says ketogenic diets affect neurotransmitters, calcium signaling, inflammation, insulin signaling, and the gut microbiome. These effects make the diet relevant to brain function, not just body weight.
Palmer frames mitochondria as more than cellular power sources. He argues they help regulate neurotransmitters, hormone production, stress responses, inflammation, and other processes tied to mental illness.
He links mitochondrial function to cortisol, adrenaline-related pathways, inflammation, and hippocampal gene expression. This positions mitochondria as a possible bridge connecting many psychiatric findings.
Palmer explains mitophagy as a mitochondria-specific form of autophagy that is enhanced by fasting or fasting-mimicking states. He presents calorie restriction as a strong metabolic signal for cellular cleanup and renewal.
For people without severe psychiatric illness, Palmer suggests simple carbohydrate restriction may be worth trying first. He gives an example of someone whose chronic anxiety improved without needing ketosis.
He draws a line between casual diet changes and therapeutic use for serious psychiatric conditions. People with chronic depression, bipolar disorder, schizophrenia, or multiple medications should work with a clinician.